Chapter 11 Video Lectures

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Description of Chapter 11 Videos:

  • Chapter 11 Episode 1:  Introduction to Carbohydrates, Aldoses, Ketoses, Classification of Monosaccharides
  • Chapter 11 Episode 2:  Stereoisomers in Carbohydrates, Chiral Carbons, Fischer Projections, D- and L- Sugars
  • Chapter 11 Episode 3:  Cyclic Form of Monosaccharides, Cyclic Hemiacetals, α and β Anomers, Furanose vs. Pyranose
  • Chapter 11 Episode 4:  Monosaccharide Derivatives and Reactions (Amino Sugars, Alcohol Sugars, Carboxylic Acid Sugars, Deoxy Sugars), Benedict's Reagent
  • Chapter 11 Episode 5:  Oligosaccharides, Glycosidic Bonds
  • Chapter 11 Episode 6:  Sweeteners (Natural vs. Artificial)
  • Chapter 11 Episode 7:  Polysaccharides, Homopolysaccharides vs. Heteropolysaccharides, Cellulose, Starch (Amylose and Amylopectin), Glycogen, Hyaluronic Acid